Collingham, Lizzie

Curry A Tale of Cooks and Conquerors - London Vintage 2006 - XIV, 318p

Traces the history of Indian cuisine from the imperial kitchen of the Mughal invader Babur to the cookhouse of the British Raj, profiling traditional dishes based on a long history of invasion and the fusion of different food traditions

9780099437864 (PB)


Civilization
Eating customs India History
Habitudes alimentaires Inde Histoire
Inde Civilisation

338 / COL
The Institute of Mathematical Sciences, Chennai, India

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