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What Einstein told his cook kitchen science explained

By: Wolke, Robert LMaterial type: Text

TextPublication details: New York ; W. W. Norton & Company ; c2002Edition: 1st edDescription: xviii, 350 pISBN: 0393011836Subject(s): Cookery. Science Miscellanea

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BOOKS

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Current library	Home library	Call number	Materials specified	Status	Date due	Barcode
IMSc Library	IMSc Library	641 WOL (Browse shelf (Opens below))		Available		50512

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